"Yai Noi Sai Khod," located behind Sakon Nakhon Rajabhat University, opens from 6 a.m. to 3 p.m., serving rich, spicy intestine soup and fiery larb koi that locals love to savor.
Early mornings near Sakon Nakhon Rajabhat University, there’s a cozy Isan-style eatery well known to locals called "Yai Noi Sai Khod." It’s a destination for fans of larb koi and hot, intensely flavored intestine soup, with pots boiling and aromatic steam filling the air even outside the shop.
The specialty is the spicy intestine soup, with a chewy texture and herbal fragrance that goes down smoothly. For beef lovers, the menu features larb, som koi, khom koi, grilled tiger cry beef, and spicy papaya salad to balance the richness—a full Isan meal that’s easy to enjoy and truly satisfying.
Yai Noi Sai Khod is located behind Sakon Nakhon Rajabhat University, near the Regional Police Radio Station 4, at house number 332, Village 4, That Na Weng Subdistrict, Mueang Sakon Nakhon District. The atmosphere is friendly and neighborly, open from 6:00 a.m. to 3:30 p.m. Monday through Saturday, closed Sundays. Parking is convenient, and arriving mid-morning means encountering a full queue, as regulars keep coming nonstop.
The owner, Yai Noi — Jiamjit Kadajit, 57 — stands at the stove daily, delivering consistent flavors and quick service. Order a pot of spicy intestine soup, followed by larb or grilled tiger cry beef, and it’s guaranteed to be a morning meal that energizes you all day.
For inquiries or table reservations, call 08-8336-9048.